A Great Diet for Diabetics
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Diabetes is a disease that raises the glucose (sugar) in the bloodstream to higher than normal levels. Glucose levels can rise when the body is resistant to insulin, the hormone that helps cells metabolize glucose into energy, or when the pancreas fails to make enough insulin to support the body's needs. No matter how your diabetes is caused, you have to be able to control your blood sugar levels in order to keep yourself from falling into a diabetic coma. The proper diet for diabetics has been a subject of some contention in the past.
For many years, it was thought that people suffering from diabetes should avoid sugar and other carbohydrates at all costs. Because sugar is very easily and quickly turned into glucose in the bloodstream, it was usually thought to be the more harmful thing for the body. As a result, diabetics have relied on products with artificial sweeteners that eliminate the need for sugar in foods.
And doctors are now more accepting of the fact that most diabetics will come into contact with sugar and other carbs, no matter how carefully they try to monitor their diets. Artificial sweeteners do exist that add no carbohydrates or calories to foods, but just because a food is sugar free does not mean that it is especially safe for diabetics.
Quite honestly, the best diet for diabetics isn't any different from the best diet that other people in the family should follow. It's a fact that the diagnosis of diabetes shouldn't prevent people from eating all of the foods they enjoy most. The main things that diabetics need to focus on is monitoring the amount of carbs that they eat every day. Carbohydrates consist of both sugars and starches, so foods like pasta and potatoes need to be limited just as much as sweet, sugary foods.
A diabetic's diet should also work to incorporate an increased number of vegetables and fruits. Fruit and veggies contain natural sugars that can be used by the body but are just enough unlike glucose to stop them from raising the blood glucose level. Also, they have more fiber, which is not only instrumental in helping the body get rid of waste, it also makes you feel full, which leads to lower calorie consumption.
It used to be said that diabetic meals should be prepared separately from non-diabetic meals; this is not true and has been debunked. Basically, a diet for diabetics doesn't have to be different than anyone else's in their family, as long as they are careful. It should be a balanced diet rich in fruits and vegetables that includes some proteins and starches in moderation with few fats.
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